A Taste of Home Through Diasporic Seedkeeping
By Jesse Bryant My relationship with Judaism took root when I started farming. It is within the context of shifting seasons, the cultivation and harvest of food for community, and the conversations with other Jewish farmers that I came to ground myself in the cyclical (& deeply agricultural) nature of the Jewish year. Since joining the Jewish Seed Project, new connections have blossomed. I grew up in Florida, where seasons were disconnected from cycles that planted seeds in spring, harvested...